David Quinn

Vice President

QUALITY & REGULATORY – SPECIALITY CHEMICALS & INGREDIENTS

David joined Greenfield in 2019 as Vice President, Quality and Regulatory in Speciality Chemicals and Ingredients. With over 25 years’ experience, David ensures that Greenfield’s speciality chemicals and products meet regulatory standards for food, pharmaceutical, and cosmetic markets.

David is a results-oriented manager with a commitment to building innovative long-term solutions and exceeding customer expectations. He has spent decades maintaining an expert knowledge base, ensuring compliance, and working with US regulatory authorities related to speciality chemical industries, including Unilever.

Dave holds a degree in Chemical Engineering from the University of Massachusetts Amherst.

Kenneth Field

Chair and Founder

Howard Field

President and CEO

Gary McInerney

E.V.P & Managing Director

Beverage & Distilled Spirits

Jean Roberge

E.V.P & Managing Director

Renewable Energy

Frank Richards

Frank Richards

E.V.P & Managing Director

Specialty Chemicals & Ingredients

Malcolm West

E.V.P. & CHIEF FINANCIAL OFFICER

Marty Cormier

Senior Vice President

Technology & Business Optimization

Richard Gagnon

Senior Vice President

Distillery Operations

Ashley Cato

Vice President

People and Culture

Andrea Kent

Vice President

Government and Public Relations

Steve DiBenedetto

Senior Vice President

SALES & OPERATIONS - SPECIALTY CHEMICALS & INGREDIENTS

Douglas Dias

Vice President

Market Intelligence & Chief Risk Officer

Connie Deyo

Vice President

Business Excellence

Ron Kean

Vice President

General Counsel & Corporate Secretary

Alain Lefebvre

Vice President

CORPORATE AND GOVERNMENT STRATEGIES

Ken Robertshaw

Vice President

Grain Origination

David Salt

Vice President

Corporate Engineering

Jeff Stone

Vice President

Finance and Administration

Bobbi Franke

Director

ERP Project